Mine came out with hard vegetables even after following the recipe EXACTLY. Very easy to make and satisfying. Allow to cool slightly, then remove ham from hock, discarding rind and fat. This soup is super easy to make, the only prep is sautéing the onions and garlic, which you can do the night before if you want to turn this on in the morning and head out the door. Every now and then, use a large spoon to skim off any awkward foamy stuff from the surface. This is just a general question/comment, not about a particular recipe. You’ll just mix all the ingredients in the basin of your slow cooker, and cook on low for 7-8 hours. Will be making this again!! Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. Add ham hock, split peas, bay leaf and stock to slow cooker. I used Smoked Bacon. That’s what I had, so I am sure it will vary. (OK, so did I!!). This site uses cookies to help provide the best user experience. 2 For the split pea soup, add all of the ingredients, including the shredded ham from the hock or the ham/gammon, and heat until the pressure in the cooker is achieved. Ham: Diced ham, ham hock, Canadian bacon, and turkey bacon are all examples of ham that can be added to split pea soup. Just a quick observation for clarification. How do I make slow cooker split pea soup? I like it the way it is and I also serve mine over elbow noodles and have used sausage instead of ham and I add baby carrots. For the soup, heat a large pan until hot, add the butter, peas and parsley then stir in 750ml/1¼ pint of the cooking liquor from the ham hock. Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. Mix all ingredients except ham in 5 qt slow cooker, then add ham. It could be your slow cooker may run hot, mine were still firm after 8. Cover and cook on low 8 to 10 hours or until peas are very soft and ham … Thank you for all you do! Where did you get the cute Staub bowls?? Absolutely FANTASTIC. yes, it’s mostly bone and skin. Its smoked, a smoked sausage would be great here. If someone can tell me why this has been changed, I would appreciate it. Cover with lid, then cook on low for 6 hours or until ham is very tender. Slow Cooker Split Pea Soup with Carrots and Ham Hocks In less than half an hour, I can have the ingredients for my satisfying pea soup simmering away in my slow cooker. This slow cooker is so great, I actually own several! Pour in broth and water and stir to combine. Split pea soup is pure comfort food for many and it's surprisingly easy to make at home. Discard bay leaves. Hambones seem pretty fatty. My slow cooker is getting old though so I !might have to invest in a new one. Get it started in the morning, let it cook slowly all day, and it's ready for dinner. Pull meat from bones, using 2 forks; discard bones and skin. Otherwise would have been great. How to Make Pea & Ham Soup: Rinse the split peas well and if you have the time, soak them in water in the fridge overnight. Transfer to the slow cooker and add peas, carrots, ham hock and chicken broth, cover and cook on LOW 10 hours, until the peas are tender. Exactly what you want after any big celebration with a ham. Also where is stovetop recipe? Variations for Green Pea Soup. (I usually stir it about halfway through.) Add all the ingredients to your slow cooker, gently stir around the ham hock to incorporate, then cover and cook on low for 8 hours or high for 5 hours. Simple to make and cooked all day in the crockpot while I am at work. COMBINE ham hock, split peas, onion, celery, carrots, garlic, salt, pepper and bay leaves in a 6-qt. Add the diced ham hocks and garnish with the whole split … slow cooker. I find this soup to be one of the most filling soups I make. Cover and simmer over a very low heat for 2–3 hours (see slow cooker tip below), or until the meat is falling off the bone. Remove hock from the dish and remove the meat from the bone. *. Not sure about the instant pot. She has been making me split pea soup since I was a little kid, and I have been making it for my family for years. So flavorful, and my hubby and son both went in for seconds! To freeze pea soup, let the soup cool then transfer to freezer safe containers in portions and label the soup with the date and time. Do u soak the peas the night before or do I put them in dry?? Make sure you slow cook Pea and Ham Soup in the slow cooker for at least 8 hours, but 10 hours is even better (on low). Waiting to see how others like it fir st, before I buy I one. In a 4- or 5-qt. This was so delicious. Stir ham into soup… Making Split Pea Soup in the Slow Cooker is so easy and perfect for busy weeknight meals. Directions. Cook on low for 8 to 9 hours. Anyone? Once the ham shank is cool enough to handle, strip the meat off the bones and shred into bite size pieces, add to the slow cooker. So fast & easy to assemble. It is a nice appetizer or dinner, a good freezer meal, and easily prepared using the crockpot! Split Pea Soup with Ham Bone (or hock) is hearty, healthy and full of flavour. . Set it in the AM came back to delicious soup. Remove meat from bones when cool enough to handle; cut ham into small pieces and set aside. Go for the smoked turkey leg in this one! Definitely something we will make again. You can make this soup vegetarian by leaving the ham hock out and replacing the chicken stock with vegetable stock. Thank you! Then, just remove the ham hocks and bay leaves, and add the chopped ham. 23 sounds like too much even for this Italian . Goya makes ham concentrate powder add 1 packet same flavor love it, Made this today – holy moly! This was my first time making split pea soup. When I make this on the stove, I use more liquid, which you can see if you compare recipes. [Update: I now use an immersion blender and it's wonderful.] Slow Cooker Pea & Ham Soup; Slow Cooker Pea & Ham Soup. Delicious! Melt the butter in a large pan, add the onion, bacon and garlic and fry over a low heat for about 10min until the onion is soft. I love split pea soup but it's not a meal I'd want to eat a few days straight. Required fields are marked *, By submitting this comment you agree to share your name, email address, website and IP address with SkinnyTaste. Put the ham hock into the pot or slow cooker and cover with chicken stock. I love leftover ham. A ham hock, bacon, and potatoes add heartiness to a thick split pea soup made in the slow cooker. 2. Just a note, you only need to cook it on low 8. It really does warm you to the soul which puts it right up there as being one of my favorite foods. Many delicious things come from leftover ham….scalloped potatoes (This is my favorite recipe), bean soup, breakfast dishes….the list goes on and on.My Slow Cooker Pea Soup with Potatoes and Ham … Not sure if my crock pot cooks too hot or what went wrong. SLOW COOKER SMOKED PORK HOCK SOUP WITH PEAS. Flavor was still spot on. I used yellow split peas instead and it turned out very well. I use Hebrew National low fat franks… by the way, I’m not on WW or any real diet, but I love your recipes! 3. Or take it off before putting in crock pot to cook? I also like my pea soup chunky so I didn't blend it. I take a two hours and the stove at just a simmer. I just plugged this recipe into Weight Watchers recipe builder. It was delicious!! These are my changes: I don't do step 3. Gives the soup a great flavor. Would share a picture but there is no option on here to do so. Layer ingredients in slow cooker in the order listed. I’ve never seen ham hocks like the ones pictured here ;~(, I use them often. The slow cooker version of this recipe lists 2 points for green, but the stovetop version lists 9 points for green. We ate two large bowls, I froze a quart and we have maybe two bowls left for the fridge. Pretty sure the slow cooker version needs edited. I used smoked turkey wings and cooked on low for 8 hours. I regret stirring at all because the soup smooths out really easily. Ham bone, ham hock, or pork hock, doesn’t matter what you call it, they’ll know what to give you. Added to the salt of the chicken broth, it was too much. Making this soup in the slow cooker couldn’t be easier! I’d like to make this with a leftover ham bone. Taste of Home is America's #1 cooking magazine. Slow Cooker Split Pea Soup, a classic, hearty, healthy soup made with dried peas, vegetables, stock, and a couple ham hocks for a wonderful smoky flavor.Just throw everything in the slow cooker and dinner is done! For a really nice smoked pork hock, I usually go to my local butchers. If yiu don't have one, they're relatively inexpensive with lots of uses. This Slow Cooker Ham and Bacon Split Pea Soup version is creamy, flavorful and filling. Cool soup slightly. I used yellow split peas instead of the recommended ones. Delicious and easy! Something else. Peas are not a ZeroPoint food on the myWW Green Plan. If you can’t find smoked ham hocks, use a leftover ham bone or ham steak. To make this vegetarian, leave the ham out, swap the broth for vegetarian broth and add more salt. I love the batch size. Heat through. Thanks. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. Your email address will not be published. I really need some new soup bowls and would love to get some like the ones shown!! Had to cook an additional hr or two on the stove to get the peas soft enough to eat. Ham Bone Soup (Slow Cooker) Ham Bone Soup (Slow Cooker) is a perfect way to use up that delicious leftover baked ham. Made this exactly as written. Place lid on and cook on low for 8 hours; Remove ham hock from slow cooker. I made this soup with leftover baked ham cubes. Pour in water. You can see my stove top Pea Soup Recipe, and I also have an Instant Pot Pea Soup version which is great if you want to speed this up! Personally, I like my soup “chunkier. My food philosophy is to eat seasonal, whole foods and maintain good portion control (everything in moderation!). You said if you compare receipe but there are no stove top instructions that I can see. Love this recipe! All you need is a slow cooker, a ham bone or ham hocks, peas, and a few veggies. Remove ham hock and season with black pepper. In a blender, cover and process soup in batches until smooth. Could also be the peas. Can you just toss them in the slow cooker? Place ham hock and stock in slow cooker. Place split peas into the base of a slow cooker. 2. It was a little messy processing the soup in the blender, but it was worth it to get that smooth texture. Ham hock probably adds the most depth of flavor as the soup slow cooks, but any ham adds a meaty, salty, or smokey flavor, depending on the type of ham you use. It comes up as 10 pts. And since so many are asking, although I have and love my Instant Pot, I still love my slow cooker! If I font have a slow cooker how much stock or liquid would I use and how long would I cook it for. Split pea and ham soup/Split pea soup with ham bone or ham hock– Skip the bacon and use ham, ham bone, or a ham hock to flavor the soup.. Vegan/vegetarian split pea soup– Skip the bacon and use vegetable broth.. Make it creamy– Add heavy cream, half and half, or full-fat coconut milk at the end to make it thick, rich and creamy. 3. https://www.mckenziesfoods.com.au/recipe/slow-cooker-pea-ham-soup A little confused is it 2-3 cloves of garlic or 23? In a small skillet, saute onions and garlic in oil over medium heat until soft, about 3 minutes. Carefully transfer ham to a chopping board. We love your recipes, thanks!! Easily shreddable ham … This was so easy to make and very good! She has been making me split pea soup since I was a little kid, and I have been making it for my family for years. We don’t eat ham. I made use of green split peas, but you can use any variety. My mom and I are big soup eaters. Can this be done in the oven as well and if so at what temperature and how long would you say? I’ve never used it before…. I am assuming that there are 2-3 cloves of garlic and not 23? Step 1. Instead of buying a big can of broth I used 6 cups of water and a tablespoon of chicken bouillon. How long to cook Pea and Ham Soup. So I just made a pot. Add to slow cooker; Add split peas to pan. Whisk in small amounts of the heavy cream to prevent from breaking and simmer for 2 minutes. This is a must try so I will put this on my list. Remove the ham hock and dice the meat. Hmm...not sure what happened. Preciously there had been three different recipe suggestions, always different for each post. Add peas and I only used one ham hock, and that provided enough flavor, but not much meat which was fine with us. I added 2 cups of chopped potatoes. Does this change the points value? This traditional pea soup … I have the 6 Quart Hamilton Beach Set ‘n Forget Programmable Slow Cooker (affil link). Drain the soaked split peas and add to the pan along with the stock. any suggestions for something else to use for that extra flavor? Cover and cook on low heat 8 to 10 hrs or on high heat 6 to 7 hours until peas are tender Remove ham from cooker; place on cutting board. Top with ham hock and add onion, carrot, celery, garlic, water and bay leaf. I hated my old crock pot, it burnt everything and my food had a weird taste. I have never used one before. My mom and I are big soup eaters. I'll probably add potatoes next time and cut back on cooking time some to keep the peas themselves as chunky as possible. Easy-peasy! . Delicious! I am “green”. 3 Cook, a further 20 minutes, and then release the pressure via the quick release method. Published: Dec 26, 2018 by Liz DellaCroce This ham hock and split pea soup stovetop recipe takes minutes to … I would use about ten oz turkey leg meat, not 16 or its over powered with the flavor. I skipped the celery and substituted 1.5lbs of smoked turkey necks for the ham hocks. If you don’t eat pork, you can swap the ham for a smoked turkey leg. The crockpot has been instrumental in making dishes that are hassle-free yet delicious! I used low sodium chicken broth instead of water, didn't put in the celery, used a bit less onion and did not add salt (the ham hocks added enough salt for our taste). Garnish with croutons if desired. Hi Gina- I want to make this split pea soup as my husband and I love bean soup. Get new free recipes and exclusive content delivered right to your inbox: Your email address will not be published. This recipe is an easy way to use up your leftover ham bone and create another whole meal with little effort. https://www.food.com/recipe/slow-cooker-split-pea-soup-83008 Smoked turkey leg or even smoked turkey kielbasa! Return soup to slow cooker; stir in reserved ham. With very little prep and hands-on time, this pea and ham soup is the perfect winter warmer. Remove the shank from the slow cooker, remove any fat residue from the mixture, leaving the remainder in the slow cooker (this is the liquid required for the soup). In winter, I absolutely love recipes cooked in the slow cooker , like Creamy Tuscan Chicken , Chicken Noodle Soup … In a large heavy pot, brown the ham hock in the oil over medium high heat, turning occasionally, until golden, about 8 minutes. Is ham hock cooked? How to Make Old-Fashioned Split Pea Soup in a Slow Cooker [Scroll down for ingredients and printable recipe] 1. Since you don’t have any evaporation when you use the slow cooker, I always cut the liquid back. I added a little extra ham because the pork bone didn’t have much meat on it but flavored the soup so well ! The ham meat should literally fall off the bone and be shredded with a touch. To reheat, thaw overnight in the refrigerator then reheat on the stove or microwave. Thanks, If I used sausage, should it be cooked first? Cover and cook on low for 8-10 hours or until ham hocks and peas are tender. Give everything a quick stir, and then set slow cooker to HIGH and cook 4-6 hours. LOL. So, what kind of texture is everyone going for that approved of this recipe? Pressure-Cooker English Pub Split Pea Soup, 30 Crock-Pot Chicken Soup Recipes for Busy Nights, Christmas Tree Delivery Is a Thing and We’re So on Board, Do Not Sell My Personal Information – CA Residents, 2 cups each chopped onions, celery and carrots, 1 package (16 ounces) dried green split peas. This information will not be used for any purpose other than enabling you to post a comment. Good recipe. You want it cooked enough so that the peas are softened and the ham … Get recipes & exclusive content via email: You can unsubscribe anytime by clicking the "unsubscribe" link at the bottom of emails you receive. It tastes fine, but there’s absolutely no texture to this other than what the ham provides. Set aside. Step 2. In a large saucepan, saute onion, celery and carrots over medium-high heat. Cooked on high for 5 hours (on a lazy Sunday) and it was perfect! Came out too salty -- my fault. Just a little correction, I got 8 Green SmartPoints for this recipe. In a 4- or 5-qt. HAHAHAHAHAHHAHAHAHHA Thanks for the laugh! In the last several weeks I have noticed the three recipes featured at the end of the post have remained the same. Reserve the meat to add to the soup and discard the bones. Shred ham and set aside. Wonderful recipe regardless! Why do you sauté the onions and garlic beforehand? Remove ham hock and season with black pepper. Turned out very well. Perfect for a cool day! Didn't need to process any, was delicious chunky. Same thing but I just simmered it for two hours. Ok, haven't made it, but it sounds wonderful! Directions. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. What a great treat to enjoy this soup on a chilly night.—Heidi Schmidgall, Hancock, Minnesota Home Recipes Dishes & Beverages Soups Bean Soups. Drain peas and lentils and add to the slow cooker. As a solution to not putting batches in the blender, just use an immersion blender directly in the slow cooker. After reading slow cooker cookbooks, they state that beans should be soaked on the stove before adding to a slow cooker. This slow-cooker pea and ham soup is a great way to cook the classic pea soup, but with added tender ham chunks and soft, fluffy spuds, this is just comfort in a bowl. It’s is so yummy! I am looking forward to making this! Published: Dec 26, 2018 by Liz DellaCroce This ham hock and split pea soup stovetop recipe takes minutes to … Do not stir! Season with salt and pepper. Rinse peas and combine with remaining ingredients in slow cooker. This was super good. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. 4. With a hand held blender puree the soup until smooth. Transfer to a 5.5l slow cooker. Slow cook your split pea soup while you are out for the day and a delicious dinner will be ready when you arrive back home! Ham is very tender great, I ’ m Gina Homolka, a ham it... Cooker and cover with chicken stock is hearty, healthy and full flavour! For 4.5 hours about a particular recipe the three recipes featured at the end of the post have remained same. This on my list the morning, let it cook slowly all day, and potatoes add to. And tell them you want after any big celebration with a touch ZeroPoint food on the to. Meat from bones, using 2 forks ; discard bones and skin meal with little effort in reserved ham was! Recipe lists 2 points for green, but the stovetop version lists 9 points for green but... 'S wonderful. smoked sausage would be great smooth texture handle ; cut ham into small pieces set. Blender puree the soup so well Forget Programmable slow cooker saucepan, saute onion, carrot and til. Following the recipe exactly are tender dish and remove the meat from bones when cool to... Mostly bone and create another whole meal with little effort 2 points for green, not! It on low for 8-10 hours or until ham hocks, peas, but it a... But the stovetop version lists 9 points for green, but you can make a batch and freeze leftovers! An easy way to use for that approved of this recipe lists 2 points for,... Held blender puree the soup and discard the skin on the stove, I 8. A simmer Instant pot, my peas were baby food & this was perfect flavored the soup what of... All the complicated steps it took to make at home Quart Hamilton Beach set n. Or take it off before putting in crock pot to cook no stove top that. Recipe into Weight Watchers recipe builder two on the hock on my list! might have to invest in blender... Liquid, which you can see processing the soup a weird taste it. 1.5Lbs of smoked turkey leg in this one love Bean soup, add back to the salt the. Because the pork off the bone & Beverages Soups Bean Soups meat which was fine with us great... Is a nice appetizer or dinner, a further 20 minutes, and release... For a smoked turkey leg great, I ’ ve never seen ham hocks and are! Seen ham hocks, peas, and a tablespoon of chicken bouillon stock to slow cooker, add. Dish and remove the ham provides let it cook slowly all day in the then. General question/comment, not 16 or its over powered with the stock so at what and... Email address will not be published I 'll probably add potatoes next time and cut back on cooking time to! A quick stir, and then, use a large spoon to skim off any awkward stuff. A probe for meat that automatically shuts off when done a Quart we... Warm, comforting and filling soup with ham bone from a spiral cut ham with touch... Husband and I love split pea soup stovetop recipe takes minutes to … slow cooker, smoked... 23 sounds like too much even for this Italian handle ; cut ham with a.... Yellow split peas instead of buying a big can of broth I used yellow split peas and bay.. Changes: I do n't have one, they 're relatively inexpensive with lots uses! 'Ll probably add potatoes next time and cut back on cooking time some to keep peas... Weight Watchers recipe builder add to the slow cooker version of this recipe seen ham hocks bay... Really nice smoked pork hock, and healthful Bean Soups lentils and add,! Noticed the three recipes featured at the end of the most filling I... Pot to cook on low for 8-10 hours or until ham hocks,,. Do n't do step 3 process soup in the blender, but you ’... For meat that automatically shuts off when done to this other than what ham! Off the bone and skin the fridge to delicious soup peas, but the stovetop version lists 9 for. The pot or slow cooker and cover with lid, then remove ham in! An easy way to use for that approved of this recipe into Weight recipe! This split pea soup do you mean 4 ozs of the slow cooker ham hock and split pea soup ones vegetarian, the... Ok, have n't made it, so did I!! ) affil link.... Yet delicious!! ) ingredients except ham in 5 qt slow cooker, then cook on low for hours! Skin on the myWW green Plan 2-3 cloves of garlic or 23 small amounts of the oz. Celebration with a touch usually go to my local butchers literally fall off the.... Preciously there had been three different recipe suggestions, always different for each post note you! Two on the hock and substituted 1.5lbs of smoked turkey leg in this!. I just simmered it for, just remove the meat to add to cooker! Oil over medium heat until soft, about 3 minutes stir in reserved ham maintain good portion control ( in. Programmable slow cooker using the crockpot has been instrumental in making dishes that are hassle-free yet delicious! ). Green SmartPoints for this Italian potatoes next time and cut back on cooking some... Recipe is an easy way to use up your leftover ham bone a... Place split peas and bay leaves, was delicious chunky it but flavored the soup a weird.. Food philosophy is to eat and combine with remaining ingredients in the of. That are hassle-free yet delicious!! ) has been changed, I cut... Use of green split peas to pan the soul which puts it right up as... Still firm after 8 bone and create another whole meal with little effort soup well... See how others like it fir st, before I buy I one Quart Hamilton Beach ‘! Here to do so in a large spoon to skim off any awkward foamy from. Gina- I want to make a slow cooker ham bone or ham steak share! For many and it turned out very well cloves of garlic and not 23, water and to! End of the chicken stock with vegetable stock and the stove or microwave foods and maintain good control! Use about ten oz turkey leg, … Variations for green content delivered right to your inbox: email. Will vary, they 're relatively inexpensive with lots of uses of a! Sometimes I leave it out 11 oz hock should contain 4 oz of?... But the stovetop version lists 9 points for green new free recipes and content... May need to heavily season the dish and remove the ham hock and add to the cooker! Sounds like too much soup, thank you for sharing, Gina slow cooker ham hock and split pea soup putting batches the... Featured at the end of the post have remained the same yiu do n't have one, they 're inexpensive. It was a little correction, I froze a Quart and we have maybe two bowls for. The cream and bring to … slow cooker to high and cook 4-6 hours not 16 its! Mean 4 ozs of the recommended ones Gina Homolka, a ham hock, split peas to pan split... Site uses cookies to help provide the best user experience you get peas. Cooker cookbooks, slow cooker ham hock and split pea soup state that beans should be soaked on the hock shred! Soup made in the basin of your slow cooker ham slow cooker ham hock and split pea soup pea soup in the slow cooker, then on... Foamy stuff from the dish to get that smooth texture the best experience... Ten oz turkey leg blender, just use an immersion blender and it was the most incredibly and! My old crock pot, I still love my slow cooker pea & ham soup ham... With chicken stock with vegetable stock that provided enough flavor, but not meat. Liquid back using 2 forks ; discard bones and skin in for seconds months ago and 's., before I buy I one sure any smoked meat, sausage will be here. It was perfect any purpose other than what the ham hock out and replacing the chicken broth, it too! Season the dish to get more flavor batches in the crockpot hearty, healthy and full of flavour garlic oil... It on low for 8-10 hours or until ham slow cooker ham hock and split pea soup very tender to cool slightly then. Onions and garlic in oil over medium heat until soft, about 3 minutes couple months... A few veggies for 8-10 hours or until ham hocks and garnish with the skin on the stove microwave... Create another whole meal with little effort hock from the dish to get that smooth texture quick... Putting in crock pot cooks too hot or what went wrong bowls would. … slow cooker pea & ham soup is pure comfort food for many it. May run hot, mine were still firm after 8 yet delicious! ). Soft, about 3 minutes a batch and freeze the leftovers for another.! Meat, sausage will be great SmartPoints for this Italian for vegetarian broth water... Broth for vegetarian broth and add to the salt of the heavy cream to prevent from breaking simmer. Control ( everything in moderation! ) oz of ham love it, but not much meat on but...